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Wednesday, December 7, 2011

Chocolate Cupcakes with Chocolate Mint Icing and Crushed Candy


I used a cake mix for these cupcakes. I then melted Ghiradelli Chocolate Chips in a double boiler and added a teaspoon of peppermint extract. I crushed the little round soft "candy cane" candy to put on top of the cupcakes after they were dipped in the Chocolate Mint.

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